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Mangrove
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The
uses of mangroves
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They play
a
significant role in coastal stabilization and promoting land accretion, fixation
of mud banks, dissipation of winds, tidal and wave energy |

| The next generation of
mangroves exposed at low tide. |
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The uses of mangroves falls into two categories, firstly the use of the
mangrove ecosystem as a whole or its conversion to other uses, and secondly, the
use of products from the mangrove ecosystem.
Ecologically mangroves are important in maintaining and building the soil, as
a reservoir in the tertiary assimilation of waste, and in the global cycle of
carbon dioxide, nitrogen, and sulfur. The protection against: cyclones is a
"free" benefit. Yet hidden benefits from mangroves, specially in
marginal areas, may even be more important than the obvious ones. They play a
significant role in coastal stabilization and promoting land accretion, fixation
of mud banks, dissipation of winds, tidal and wave energy.
Transplanting saltmarsh vegetation is an alternative erosion control method
which is relatively inexpensive and proven to be effective on some shorelines.
The aerial plant parts dissipate waves, act as a living groyne by accumulating
sediment and the tough mat of roots and rhizomes stabilizes the substrate (Broom
et al., 1981). They trap sediments and thus contribute to land building and
prevent excessive shifting of coastline sand. A relatively recent commercial use
of recreation and ecotourism.
The uses of mangroves are many and varied. A fundamental function of all
forests has been to supply timber for cooking, heating and constructing
dwellings, and mangrove forests are no exception (Watson, 1929; FAO, 1982).
Traditionally, people have used mangroves for the benefit of the local
community, but increasing populations have led to an increasing non-sustainable
abuse of the resources.
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Traditionally, people have used mangroves for the benefit of the local
community, but increasing populations have led to an increasing non-sustainable
abuse of the resources
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Mangroves have been exploited for timber for building dwellings and boats and
fuel-wood for cooking and heating. Palm species are used, especially in
Southeast Asia and Brazil, to construct jetties and other submerged structures
because they are resistant to rot and to attack by fungi and borers.
Rhizophora and, to a lesser extent, Avicennia woods have a high
calorific value and are excellent fuels for the boilers of trains in Pakistan.
In Indonesia, commercial exploitation of mangroves for charcoal is reported from
1887. In Central America, the direct use for charcoal production and the
extraction of tannin has been responsible for large-scale mangrove removal and
degradation. Large-scale conversion of mangroves for wood chip production began
in East Malaysia and Indonesia during the 1970s. Mangrove wood chips are still a
major export from Kalimantan.
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Mangroves
are used in flavouring agents, textiles, mats, paper, housing,
baskets, boats and tapa cloth and also used as staple food
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In Malaysia, where mangroves occur in profusion, an important cottage
industry is the manufacture of shingles for roof thatching from the fronds of
Nypa fruticans. Basketry, corks and floats are obtained from the
pneumatophores. Rhizophora apiculata has been exported from the
Philippines to various parts of the world for utilization in the textile
industry and extracts of stilt roots exhibited mosquito larvicidal activity. In
Sri Lanka, Cerebera manghas is used in making masks for many traditional
cultural activities. Pulp for paper, matchsticks, household utensils,
agricultural implements and toys are some other products produced from
mangroves. In Japan, propagules of Rhizophora and Bruguiera are
planted in pots and make good decorations when germinated.
The tender leaves of Acrostichum, the hypocotyls of Bruguiera,
are the staple food of some Papua New Guineans. Leaves of Osbornia
octodonata are flavouring agents. Fibres, mats, paper and tapa cloth are
products of Hibiscus tiliaceus, Thespesia populnea and Pandanus
spp.
A local industry in the Sundarbans of Bangladesh and India is the production
of honey and, in Bangladesh, a large number of people including wood and thatch
cutters, honey and wax collectors and fishermen are directly dependent on the
mangroves. Fruits of Avicennia marina are universally used as vegetables.
The fruits of Kandelia candel and Bruguiera gymnorrhiza contain
starch and if sliced, soaked in water to rinse out tannins and then ground to a
paste can make excellent cakes or sweetened stuffing for pastry.
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| A scene depicting many
traditional uses of mangroves. |
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The indigenous people of Australia and Sri Lanka use
extracts from mangrove plants as valuable sources of dyes
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"Sagu" is taken from the mangrove palm tree Metroxylon sagu
found in Southeast Asia where the hypocotyts of Bruguiera are also an
accepted food item. Intoxicating drinks are made from the sap of the
"coconut" of Nypa and Borassus. The common Nypa
plant, in addition to sugar, provides a diversity of products, including
thatch from the leaves and alcohol and vinegar obtained by distillation of the
fermented sugary phloem sap. Cooking oil and cigarette wrappers are also
products obtained from many species of mangroves. Extracts of the heartwood of
Avicennia alba and A. officinalis have tonic properties. It is
reported that some mangrove plants and extracts are used as incense, perfumes,
hair preservatives, condiments and aphrodisiacs. Edible jelly and a kind of salt
are made from the ashed leaflets.
Among the coastal lagoons along the west coast of Africa, the villagers
produce salt by using a technique of boiling brackish water placed in a clay
bowl over a fire made from Avicennia. On the west coast of Sri Lanka
twigs and branches, mainly of Rhizophora mucronata, R. apiculata and
Lumnitzera racemosa, are used to form "brush piles" or
"brush parks" in a specially devised fishing method. The gathering of
mangrove leaves (e.g. Suaeda and Porteresia) for animal fodder
remains widespread in the Near East and South Asia, and for feeding camels in
Iran and India.
To a limited degree, the indigenous people of Australia and Sri Lanka use
extracts from mangrove plants as valuable sources of dyes.
The importance of bark tannins has declined in many Asian countries, but
mangrove tannin is still used in India and Bangladesh for leather curing and in
Sri Lanka tannin is used traditionally in curing fishnets. The tannins comprise
two groups of phenolic constituents, hydrolysable and condensed, which are
important economically as agents for the synthesis of certain medicines.
Their potential value as cytotoxic and/or antineoplastic agents and as
antimicrobial agents has been demonstrated.
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The exploitation and value of aquatic products from mangrove
ecosystems is of great significance today |
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Mangrove plants are rich sources of saponins, alkaloids and flavonoids. Plant
saponins have been shown to have interesting biological activities such as
spermicidal and molluscicidal activity.
The extraction of natural chemical compounds, in addition to those already
known to the pharmacopoeia of the people, continues to this day and among the
latest additions are an array of substances from glues to alkaloids and saponins
and many other substances of interest to modern industry and medicine.
An alternative source of wealth in the mangroves is the exploitation of the
fish, molluscs and crustaceans that abound in the mangrove areas. In Vietnam,
farmers complement their income by collecting and sorting shells from the
mangrove mud flats. The exploitation and value of aquatic products from mangrove
ecosystems is of great significance today.
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A relatively recent commercial use of mangroves is for recreation and
ecotourism
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Use of mangroves as natural sewage-treatment plants has been considered.
Mangroves trap sediments and so contribute to land building, preventing erosion
and excessive shifting of coastlines.
A relatively recent commercial use of mangroves is for recreation and
ecotourism. In Australia, mangrove habitats play a significant role in programs
of conservation, recreation and researching methods of establishing nature
reserves, sanctuaries, national parks and biosphere reserves.
A non-governmental organization, the International Society for Mangrove
Ecosystem (ISME), which was established in 1990, aims to promote the study of
mangroves with the purpose of enhancing their conservation, rational management
and sustainable utilization.
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For more information contact
Dr W. Bandaranayake, Australian Institute of Marine Science, PMB 3,
Townsville MC, Queensland 4810, Australia.
Fax: +61 7 47725852 e-mail: banda@aims.gov.au
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