The
research
included
investigations
into
the
optimal
season,
site,
and
farming
methods
for
the
industry.
Dr
Alan
Duckworth,
project
leader,
said
his
team
sought
to
determine
the
most
economical
and
ecologically
sustainable
farming
techniques
for
the
region.
"We
had a
lot of
things
to
consider
from
environmental
impacts
to
market
demands.
For
example,
the
shape
of the
mature
sponges
was
very
important
in
determining
which
farming
method
was
selected."
AIMS
scientists
are
very
pleased
with
the
results
which
support
the
feasibility
of
growing
sponges
in the
Torres
Strait.
"There
are
abundant
wild
sponge
stocks
in the
region
which
recover
well
from
seed
harvest
and
environmental
conditions
seem
to be
optimal
for
growth
of the
seed
stock.
From a
biological
perspective,
our
results
support
the
prospect
of a
sponge
farm
at
Masig,"
said
Dr
Duckworth.
Local
residents
participated
in the
dive
and
field
work
components
of the
project
which
has
received
widespread
support
from
the
local
community.
Yorke
Island
Community
Council
(YICC)
is
currently
seeking
funding
to
establish
the
farm.
If
successful,
the
project
could
lead
to the
development
of
other
farms
in the
area.
YICC
chairman,
Don
Mosby,
said
that
the
community
would
benefit
from a
commercial
sponge
farm.
"The
community
has
been
involved
in
this
project
every
step
of the
way
and
there
is a
lot of
support
to
develop
a
commercial
operation.
"We
still
need
to put
the
plan
through
some
rigorous
business
testing
to be
certain
it is
economically
viable
but at
this
point
things
are
looking
very
promising."
Dr
Duckworth
believes
that
sponge
aquaculture
will
be the
most
environmentally
sustainable
way of
meeting
market
demands
into
the
future.